INGREDIENTI

  • 2 petti di pollo
  • 2 uova
  • 60 g di burro
  • 150g di mandorle spellate
  • farina
  • Olio
  • sale

PREPARAZIONE

This entry was posted on Sunday, February 10th, 2008 at %I:%M %p and is filed under In English, In Italiano, Courses, Quick, Second Courses (meat or fish). You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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